Ingredients

• 3 carrots
• 1/4 cup olive oil
• 1 tbsp lemon juice
• 1 granny apple
• part of a cabbage head
• salt
• 1/4 tsp pepper
• raisins

Method

1. cut carrots into very thin slices using a vegetable peeler and place into bowl
2. cut cabbage on mandolins slicer and put into bowl
3. peel granny smith and grate it into the bowl
4. add some raisins, as many as you desire
5. add pepper, lemon juice, and a couple pinches of salt
6. mix the salad together and enjoy!