Category: Uncategorized

Ingredients Method Peeling the tomatoes Cut a light X on the bottom of each tomato to help peel the skin later. Put the tomatoes in hot water on a stove a few at a time, leaving them for up to 30-60 seconds. Immediately place the tomatoes in an ice bath, then peel off the skin.…

Ingredients Method 1. Simmering the Ham Hocks and Collard Greens: In a large pot, combine the ham hocks and chopped collard greens. Simmer the ham hocks and collard greens together over low heat for approximately 8 hours to infuse the flavors. 2. Adding Chicken Stock and Additional Ingredients: After 8 hours, pour 5 cups of…

Ingredients Method Preheat the oven to 400°F. Microwave butter for 1 minutes, Put 3 or 4 pieces of chicken in a casserole dish. (Coat the dish with Pam if you would like). Add salt, pepper, and garlic powder on top, flip over the chicken, and repeat. Add honey, Dijon, Yellow Mustard, Apple Cider vinegar, and…

Ingredients Method Put the sausage in a pan on a heated stove and break apart the sausage. Put the onions in, then stir and cook until the meat is completely brown. Add water, Marinara sauce, diced tomatoes, Italian seasoning, pepper flakes, and cherry tomatoes. Mix, then cover and cook for 12 minutes. Pre heat the…

Ingredients Method Pour chicken broth into a pot and start warming it up Put 2 tbsp butter in and turn on the heat before putting shallots in. Cook for a couple minutes. Stir and add a bit of salt and pepper Pour in the rice and stir for about 1 minutes to toast the rice…

Ingredients Method Cut chicken breast in half to make them thinner Place a long sheet of saran wrap on a cutting board, lay out the 4 cutlets on it, then cover with the saran wrap Using a meat tenderizer, flatten the meat until it is about 1/4 inch thick Put salt and pepper on the…

Ingredients Method Finely shred Pecorino Romano (you can use a Microplane grate if you would like) Using a mortar and pestle, crack the peppercorns Spray a pan with of olive oil and toast the pepper a little bit, then put the pan to the side Using a different skillet, put the spaghetti in the skillet…

Ingredients Method Cut off the tips of the wings, then cut the wings in half Put flour into a plate, add baking powder and pepper, then stir Coat the wings in the dry ingredients mix and put them on a sheet pan Put the wings in the refrigerator uncovered for 30 minutes to 4 hours…

Ingredients Method cut each mozzarella stick into 5 even pieces (use a ruler and something to mark the sizes if needed!) dust some flour onto a cutting board and cut the dough in half roll out each piece of dough to be about 18 inches long by 4 inches wide slice the roll down the…

Ingredients Method preheat the oven to 350°F put Italian seasoning into a small bowl with olive oil and mix with a brush cover a baking pan with foil, then one by one use scissors to cut an X into the top of each roll, which can be seen in the pictures above cut the 4…